If you’re anything like me, you can never settle on just one dessert. That’s exactly why I love these Churro Cheesecake Donut Cookies—they combine the best parts of three classic treats into something even better.

Imagine the crispy cinnamon-sugar crunch of a churro, the creamy richness of cheesecake, and the soft, pillowy texture of a donut. These cookies are perfect for family gatherings, potlucks, or a cozy night in. Once you try them, they’ll become your new favorite dessert.

Why You’ll Love This Recipe

• The Best of Three Desserts – Churros, cheesecake, and donuts all in one bite.
• Easy to Make – No fancy techniques, just simple steps.
• Family-Friendly – Kids and adults alike will devour these.
• Customizable – Adjust the filling, coating, or even add toppings.

I first made these for a family get-together, and let’s just say I barely had time to grab one before they disappeared. Now, they’re a must-have at every gathering, and I love how easy they are to whip up.

Ingredients You’ll Need

For the Dough

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt

For the Cheesecake Filling

• 8 oz cream cheese, softened
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract

The Cinnamon-Sugar Coating

• 1/2 cup granulated sugar
• 1 tablespoon ground cinnamon

How to Make Churro Cheesecake Donut Cookies

Step-1: Prepare the Dough

1. Cream the Butter and Sugar – In a large bowl, beat the butter and sugar until light and fluffy.
2. Add Eggs and Vanilla – Mix in the eggs one at a time, followed by the vanilla extract.
3. Combine Dry Ingredients – In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
4. Form the Dough – Gradually mix the dry ingredients into the wet ingredients until just combined.
5. Chill – Cover the dough and refrigerate for at least 30 minutes for easier handling.

Step-2: Make the Cheesecake Filling

1. Mix the Filling – In a medium bowl, beat the cream cheese until smooth.
2. Add Sugar and Vanilla – Mix in the granulated sugar and vanilla extract until well combined.

Step-3: Assemble the Cookies

1. Preheat Oven – Set your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Shape the Cookies – Take about 1 tablespoon of dough, flatten it, place a teaspoon of cheesecake filling in the center, and cover with another tablespoon of dough. Seal the edges.
3. Arrange on Baking Sheet – Space the cookies about 2 inches apart to allow for spreading.

Step-4: Bake and Coat

1. Bake – Bake for 12–15 minutes, or until the edges turn lightly golden.
2. Prepare Cinnamon-Sugar Coating – Mix the granulated sugar and cinnamon in a small bowl.
3. Coat the Cookies – Once baked, let the cookies cool slightly. While still warm, roll them in the cinnamon-sugar mixture.

Tips for Perfect Churro Cheesecake Donut Cookies

• Use Softened Cream Cheese – Ensures a smooth, creamy filling.
• Chill the Dough – Makes shaping the cookies much easier.
• Seal the Edges Well – Prevents the cheesecake filling from leaking.
• Roll in Cinnamon-Sugar While Warm – Helps the coating stick better.

Fun Variations & Substitutions

• Try Different Fillings – Swap out the cheesecake filling for Nutella, caramel, or fruit preserves.
• Make a Gluten-Free Version – Use a gluten-free flour blend.
• Drizzle with Sauce – A caramel or chocolate drizzle adds extra indulgence.
• Add a Crunch – Sprinkle crushed graham crackers or cinnamon cereal on top.

Serving & Storage Tips Churro Cheesecake Donut Cookies

Serving Suggestions

• Pair with Coffee or Hot Chocolate – These cookies are perfect with a warm drink.
• Serve Warm – The filling is extra creamy when enjoyed fresh from the oven.

How to Store

• Refrigeration – Keep in an airtight container in the fridge for up to 3 days.
• Reheating – To restore crispiness, pop them in a preheated 350°F oven for 5 minutes.

Frequently Asked Questions

Let’s Make This a Favorite!

If you love churros, cheesecake, and donuts, these Churro Cheesecake Donut Cookies are calling your name. Try them out, and let me know how they turn out!

Looking for more delicious treats? Check out these recipes:

• Strawberry Cream Puffs Recipe – Light and delicious, these cream puffs are a delightful dessert.
• Lemon Cream Cheese Dump Cake – An easy dessert that tastes like it took hours to make.
• Shepherd’s Pie Soup – A hearty and comforting soup version of the classic dish.
• Oatmeal Cookies with Carrots, Nuts, and Seeds – Nutritious and delicious twist on traditional oatmeal cookies.
• Baked Pears with Berries, Honey, Walnuts & Blue Cheese – A decadent yet healthy dessert option.

Save this recipe on Pinterest so you never lose it, and share your creations by tagging me. I can’t wait to see your delicious cookies!

Absolutely! You can prepare the dough and filling in advance, assemble the cookies, and store them in the refrigerator until you’re ready to bake.

Pair them with Mini Pineapple Coconut Cheesecakes for a dessert spread that’s sure to impress! Enjoy baking and sharing these sweet delights.

Enjoy your delicious Churro Cheesecake Donut Cookies, and if you give it a try and like it, we’d love to hear how it turned out—share your experience with us!

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